No Bake Marble Nutella Cheesecake

The first time i made no bake nutella cheesecakes i whipped them up from ingredients i happened to have on hand in my pantry and fridge.

No bake marble nutella cheesecake. If you a nutella lover you must try this cheesecake recipe. This version combines my love affair with no bake and my love affair with all things nutella. Oh no bake nutella cheesecake let me count the ways i love you. An easy no bake recipe for a fantastic mouth wateringly delicious cake.

1 2 cup white sugar. Tasty and easy to make no bake nutella cheesecake. This recipe doesn t require gelatin. No bake nutella cheesecake.

My facebook page went a bit insane overnight with my easter cheesecake recipes racking up almost 10 million views in the month. Take the springform out of the fridge and carefully smooth the nutella mixture over the base. 1 13 ounce jar chocolate hazelnut spread such as nutella 1 4 teaspoon vanilla extract. Yes yes and a bit more yes.

April was a funny old month here. This no bake nutella cheesecake is thick creamy and silky smooth. Add melted butter and process until evenly moistened. Place the oreo cookies into the bowl of a food processor and crush until crumbs form.

Beat the cream cheese and icing sugar until smooth and then add the remaining nutella to the cream cheese mixture and continue beating until combined. No bake nutella cheesecake easy rich and decadent this cheesecake makes a beautiful elegant and easy ferrero rocher cheesecake recipe for any special occasion. Delicious show stopping dessert. 2 8 ounce packages cream cheese room temperature.

I am a huge cheesecake lover especially when it is easy to make no bake but still tastes amazing. But i have to say in my humble opinion that this nutella cheesecake is just as good if. Unfortunately this easy no bake nutella cheesecake didn t win the winner was actually this easy no bake snickers cheesecake which not only got a lot of action on instagram it s also reached 2 and a half million of you on facebook which is amazing. Press the mixture into the bottom and up the sides of a greased 8 inch 20 cm springform pan using the back of a spoon and your fingers where necessary.